One of my always-on-the-back-burner project ideas that never really comes to pass is to grow a proper garden. I have dreams of fresh eggplant, fresh tomatoes, and fresh herbs all waiting to be picked, right in my front yard. I guess that in my dream of the idyllic garden, I can waltz through my patch of home-grown vegetables, fruits, and herbs, clipping at will, and eating fresher-than-thou produce all summer long.
Thanks, Wikimedia Commons user Srl! |
Obviously, some education is in order.
For starters, I have no yard to speak of (well, I do, but I also have a landlord), so it'll have to be container gardening, probably indoors, although I could potentially co-opt the landing just outside my window, which is really the landing for the third-floor neighbors' stairs. Placement will definitely be an issue. Two points for an indoor garden, though: I have very large, south-facing windows, so sun will not be terribly difficult to come by, and two: I live in hardiness zone 6-ish, so plantng indoors will alleviate some of the "oh god, when's the last frost??" stress.
Secondly, I have never grown a garden. I have had some success with herbs - that is, last year I grew far too many basil plants, a lonely oregano plant, and I have never once gotten a rosemary plant past its third week. My basil made it through the winter indoors (hallelujah!), but I let it flower (bad!) in order to start over this year (yay!). I would post pictures of the plants I have, but I'm far too lazy to get out of bed. I used Urban Garden Solutions' garden planner-majiggy to pick some plants I think I'd be happy to see in September/October:
From the top left, in rows: basil, tomatoes, eggplant, flower x (type to be determined), lettuce, tomatoes, green onions, flower y, oregano, edamame, spinach, flower z. |
I complained last night that it took me hours to make eggplant parmesan and roasted asparagus. Now here I am planning dinner for September. Bring it on, garden!
No comments:
Post a Comment